Tuesday, August 17, 2010

Spring Creek Barbeque


Here are some more pictures from our dinner at Spring Creek Barbeque. I figured it was about time we tried some Texas barbeque.


You could get all sorts of stuff: beef, chicken sausage, ribs. The list goes on... And all the side "vegetables"(yes, mac'n'cheese counted as a vegetable) you could fit on your plate.


Then, every once and a while, during dinner, a waitress would walk around with a HUGE basket of rolls, fresh out of the oven, and offer them to everyone. They were piping hot, and they smelled and tasted delicious!


Oh, and you also get to take home the cups. So now we have a set of 4 "Spring Creek Barbeque" cups to remind up to come back.

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